PAACO's fall Meat Plant Training will be held October 19-21, 2026 in Nebraska. All registered attendees will be expected to join us in-person in Nebraksa; there is no option for virtual attendance. 

The course will be a combination of classroom curriculum and "hands-on" learning through site visits. In-person attendees will visit both a pork plant a nd beef plant to gain hands-on experience while instructors are present.  The course uses the Meat Institute Animal Handling Guidelines. Material and instruction will be presented in English.

Travel logtistics and hotel information is available in the informational flyer.

PAACO Broiler Welfare Auditor Training will be held October 6-7 in Fayetteville, Arkansas. This training will cover broilers (hatchery, growout, catch/transport, and processing) and broiler breeders. This training will be a combination of classroom curriculum along with "hand-on" learning during site visits.

This training will be held in conjunction with the University of Ar

There are two online prerequisite for this course, Broiler 101 and Basic Avian Biology 101.  This online course is included in the cost of training. Once you are registered for the onsite training and submit payment, you will have access to this course on your account.  If you are prompted to pay for 101 courses, or it isn't available contact Dakota dthomas@animalauditor.org.  Please do NOT pay for the prerequisites - PAACO does not guarantee a refund if you do.

Due to USD value fluctuations, some international discounts may be available by contacting PAACO. CE rates available, too. A limited number of discounted grad/DVM students seats are available by application and approval. 

You will be sent additional information regarding the agenda, training details, and more 30 days ahead of the training. This course will be presented in English.

Travel and hotel information is available in the informational brochure.